How to use the Menu Report

Viewing how the menus in Advanced Conference & Banqueting have been configured. Often used to check configuration is correct.

Filters available: Category, Set Menu

Can Filters be saved: No
Are there hyperlinks: No

Information

Menu Name, Menu Price, Menu Charge Mode, Menu Category, Serve Min/ Max, Article Number, Charge on Consumption, Serve Per Person, Responsible Department, Menu Items, Menu Item Prices, Menu Item Inclusive

Can be compared with:

F & B Menus configuration

Menu Categories

Cannot be compared with:

Delegate Menus

Actual/Forecast: Current Only

Tax Calculation: Gross

Export Options: Cannot export to CSV